




Job Summary: We are seeking an operator for the preparation and production of bakery products, operating machinery and performing quality control. Key Highlights: 1. Immediate hiring 2. Positive work environment 3. Opportunity for growth A bakery located in Versalles is looking for operators for its preparation and production area. Main Responsibilities: Preparation of bakery products. Operation of production machinery. Product quality control. Maintaining order and cleanliness in the area. Requirements: Previous experience in bakeries or food industries (preferred). Responsibility and commitment. Ability to work in a team. Flexible availability. We Offer: Immediate hiring. Positive work environment. Opportunity for growth.-Requirements- Minimum education: High school 2 years of experience Age: between 20 and 60 years Knowledge: Commitment, Quality control, Cleanliness, Organization, Production processes, Production Keywords: operator, operario, operator
