Kitchen Assistant, Chef

Description

Job Summary: We are seeking an experienced chef to prepare gourmet dishes, develop new menus, and ensure efficient service at a prominent restaurant. Key Responsibilities: 1. Prepare gourmet dishes following quality standards 2. Collaborate in developing new dishes and designing menus 3. Ensure efficient and orderly service We are looking for an experienced chef for a prominent restaurant located in the northern zone, Alto Verde neighborhood. Schedule: Full\-time Requirements: Minimum verifiable experience of 2 years in restaurant or gastronomic establishment kitchens (mandatory). Completed tertiary-level gastronomy studies (mandatory). Proficiency in culinary techniques and preparation of elaborate dishes. Knowledge of food hygiene and safety regulations. Professional appearance, service-oriented attitude, and ability to work in a team. Responsibilities: Prepare gourmet dishes following the restaurant’s quality standards. Collaborate in developing new dishes and designing menus. Ensure efficient and orderly service during shifts. Monitor inventory, supplies, and orders to guarantee operational continuity. If you meet all the requirements, we would love to meet you! WE LOOK FORWARD TO YOUR APPLICATION. Workplace: On-site employment