Job Summary: We are seeking an experienced cook to prepare and plate dishes while maintaining cleanliness, conducting inventory control, and complying with hygiene regulations. Key Responsibilities: 1. Preparation and plating of various dishes with attractive presentation 2. Maintenance of cleanliness and order in the kitchen 3. Inventory control of products and management of receipt/storage An experienced cook is required for a hospitality establishment in Córdoba. Job responsibilities include preparing and plating various dishes, ensuring attractive presentation. It will also be essential to maintain cleanliness and order throughout all kitchen work areas. Another important task will be controlling product inventory, managing proper receipt and storage to prevent losses. Strict compliance with current food hygiene and safety regulations is required. A temporary contract is offered, either full-time or part-time, depending on service needs. **Requirements:** * Prior experience in cooking * Flexible availability for working hours * Proactive attitude and ability to work in a team * Food Handler Certificate