Description
Job Summary:
We are seeking a Kitchen Assistant with gastronomy experience to support ingredient preparation, daily cooking, and general area maintenance at an institutional bar.
Key Highlights:
1. Experience in gastronomy and savory preparations
2. Ability to assist in daily preparation and cooking
3. Focus on hygiene, organization, and commitment to the pace of gastronomy
DESCRIPTION
We are looking for a **Kitchen Assistant** to join the team of an institutional bar located in the city center of Rosario. We seek a candidate with gastronomy experience, capable of assisting in ingredient preparation, daily cooking, and general area maintenance. Formal training in this field will be valued.
**Work Mode: In-person at Rosario City Center.**
**Schedule: Monday to Friday from 6:00/7:00 AM to 2:00 PM, and Saturday mornings.**
**Employment Type: Formal employment relationship.**
**Responsibilities**
* Assist in pre-production, cutting, portioning, and mise en place of ingredients.
* Collaborate in the daily preparation and service of dishes according to department instructions.
* Receive, organize, and monitor proper storage of goods and supplies.
* Ensure compliance with hygiene, organization, and cleanliness standards in the work area and kitchen tools.
* Handle the daily physical pace of gastronomy with agility, dynamism, and commitment.
REQUIREMENTS
* Proven prior experience in restaurant, bar, or gastronomic production kitchens, with emphasis on savory preparations.
* Verifiable professional references.
* Training or knowledge in Safe Food Handling and Gastronomic Hygiene.
* Rigorous attention to detail in work and strict adherence to food safety, hygiene, and handling regulations.
* Service-oriented attitude, willingness to work, and strong teamwork skills.