Position Summary: We are seeking a Logistics Manager for a gastronomic operation, responsible for stock control, goods receipt, and supplier coordination. Key Points: 1. Stock and warehouse control and organization 2. Coordination with suppliers and internal supply 3. Organized and solution-oriented profile Logistics Manager We are currently looking for a Logistics Manager for a restaurant’s gastronomic operation. Responsibilities: Stock and warehouse control and organization Goods receipt and control Supplier coordination Inventory and shrinkage tracking Internal supply to departments Requirements: Minimum 3 years of logistics experience (gastronomy preferred) Inventory management and Excel proficiency Organized and solution-oriented profile Residence in Núñez or nearby areas Availability to work rotating days off. -Requirements- Minimum education: High school 2 years of experience Age: between 30 and 35 years Keywords: resident, supervisor, team leader, assistant manager, manager, coordinator, administrator, captain, logistics, logistica
Mateo Gómez
Computrabajo
Mateo Gómez
Computrabajo
