Description
Job Summary:
We are seeking a responsible and committed kitchen professional with proven experience in high-volume order dispatch, who works quickly, efficiently, orderly, and maintains cleanliness.
Key Points:
1. Proven experience in kitchen operations
2. Ability to open and/or close the kitchen
3. Communication skills and teamwork abilities
We seek a responsible and committed individual.
Capable of opening and/or closing the kitchen. With proven experience in high-volume order dispatch. Speed, agility, order, and cleanliness in the workplace.
Requirements:
- Proven experience in kitchen operations
- Food handling certification
- Teamwork capability
- Communication skills.
-Requirements- Minimum education: Tertiary
1 year of experience
Age: between 25 and 40 years
Keywords: chef, cook