Job Summary: We are seeking dynamic and proactive Cooks for institutional dining facilities, responsible for dish preparation, team leadership, and compliance with regulations. Key Highlights: 1. Growth and Development Opportunities 2. Leading Food Service Company 3. High Quality Standards Compass Group Argentina is part of Compass Group PLC, the world's leading food and support services company. For over 25 years in Argentina, we have provided services across key market sectors through our brands Eurest, ESS, Medirest, Vend, Caffè Plaisir, and Outtakes. We are currently seeking Cooks with proven knowledge and experience in institutional dining facilities. Main responsibilities include: - Reviewing the daily menu. - Leading and/or performing advance preparations. - Preparing dishes. - Ensuring service continuity. - Leading the work team. - Maintaining safety and hygiene standards. - Monitoring inventory. We seek dynamic, proactive candidates with a professional appearance and strong interpersonal skills. Prior knowledge of Food Safety Regulations and Safety and Hygiene Standards will be valued. We offer extensive opportunities for Growth and Development within a leading food service company committed to High Quality Standards. Availability: Part-time and Full-time Work Location: Pilar, Northern Zone. -Requirements- Minimum Education: Tertiary 3 years of experience Keywords: chef
Mateo Gómez
Computrabajo
Mateo Gómez
Computrabajo
