Description
Job Summary:
We are seeking a meticulous and practical technical professional to join a strong team focused on service quality, with experience in hot and cold food preparation.
Key Points:
1. Meticulous and practical technical professional
2. Integration into a strong team focused on service quality
3. Experience in hot and cold food stations
Meal assembly, service, and dispatch.
We are looking for a meticulous and practical technical professional to join a strong team focused on service quality.
The ideal candidate must have at least 3 years of experience and be proficient in both hot and cold food stations. -Requirements- Minimum education: Secondary school
3 years of experience
Age: between 14 and 99 years
Willingness to travel: Yes
Keywords: chef, cook, night, nighttime, nocturnal