Operations Manager - Food Service

Description

Job Summary: We are seeking an Operations Manager to lead teams in the food service or retail industry, with a focus on results, continuous improvement, cost control, and customer experience. Key Highlights: 1. Team leadership and strategic decision-making 2. Autonomy and participation in key decisions 3. Opportunity for growth within an expanding company *Operations Manager *Villa Allende, Córdoba At Sushi World, we are looking for an Operations Manager with experience leading teams in the food service or retail industry, results-oriented and committed to continuous improvement. *Main Responsibilities • Lead and coordinate work teams • Monitor management indicators and operational dashboards • Control costs, inventory, and business results • Identify improvement opportunities and implement efficient processes • Ensure quality standards and customer experience *Required Profile • Experience leading teams in food service or retail • Organizational and decision-making skills • Proactive, solution-oriented, and results-driven profile • Leadership, energy, and business vision *We Offer • Autonomy and participation in strategic decisions • Competitive Salary • Growth opportunities within an expanding company . -Requirements- Minimum Education: High School Diploma 2 years of experience Age: between 24 and 47 years old Knowledge: Coordination ability, Leadership, Continuous Improvement, Results Orientation, Food Service, Operations, Organization