Job Summary: We are seeking Kitchen Assistants and general kitchen staff for CVO TIMBUES with experience, proactivity, and teamwork skills to carry out kitchen tasks and maintain order. Key Highlights: 1. Collaborate in food preparation and kitchen maintenance. 2. Opportunity to work in a dynamic and responsible environment. 3. Be part of a team focused on proactivity. We are currently seeking Kitchen Assistants and general kitchen staff, full-time, with rotating shifts for CVO TIMBUES. Requirements Be a graduate or student of gastronomy. Hold a food handling permit. Have at least 1 year of experience in similar positions. We value proactivity, dynamism, responsibility, and the ability to work in a team. · Main Responsibilities: Order dispatch upon verbal command. Execute production plans, complete forms, records, etc. Perform kitchen tasks under the supervision of the chef. Prepare mise en place for dishes, sauces, dressings, and menus; wash, peel, and process vegetables; chop meat; slice cheeses and cold cuts; maintain kitchen cleanliness and order. Labeling and organization of cold rooms and storage areas. Assist in conducting inventories. Assist with goods receipt. Maintain workplace order and cleanliness before and after activities. If you are ready for the challenge, we look forward to your application.-Requirements- Minimum Education: Secondary School years of experience Keywords: assistant, auxiliary, aux, auxiliary, assistant, helper, aide, culinary, culinary, cook, kitchen
Mateo Gómez
Computrabajo
Mateo Gómez
Computrabajo
