29/08/2025 ### **Cook** LOS INVENCIBLES S.A. The kitchen staff begins their shift by checking the cleanliness of the area and verifying necessary supplies for the shift. Then, they carry out preliminary preparation of products (pre\-cooking), setting up workstations according to the brand's established procedures. During service, they are responsible for cooking food according to demand, always maintaining quality, presentation, and food safety standards. Additionally, they perform restocking and continuous cleaning tasks in the area. At the end of their shift, they leave the area sanitized and report any incidents to the area supervisor. GENERAL SAN MARTIN, BUENOS AIRES **Offer** ---------- Vacancies 20 Availability Weekends, Full-time Salary To be determined **Tasks to Perform** --------------------- Job Summary The kitchen staff begins their shift by checking the cleanliness of the area and verifying necessary supplies for the shift. Then, they carry out preliminary preparation of products (pre\-cooking), setting up workstations according to the brand's established procedures. During service, they are responsible for cooking food according to demand, always maintaining quality, presentation, and food safety standards. Additionally, they perform restocking and continuous cleaning tasks in the area. At the end of their shift, they leave the area sanitized and report any incidents to the area supervisor. Main Tasks Carry out preliminary preparation of products (pre\-cooking), set up workstations according to the brand's established procedures. Be responsible for cooking food according to demand, always maintaining quality, presentation, and food safety standards. Perform restocking and continuous cleaning tasks in the area. At the end of the shift, leave the area sanitized and report any incidents to the area supervisor. Benefits On-site cafeteria **Details** ------------ Workplace BUENOS AIRES \- GENERAL SAN MARTIN \- BARRIO SAN MARTIN \- Avda Ricardo Balbin 2276 Availability Weekends, Full-time Working Days Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday Start and End Time 19:00 23:00 **Requirements** -------------- Required Experience No Education Level Primary, Secondary Apply Back