




Job Summary: We are seeking a shift manager for a gastronomic restobar with experience in team leadership, administration, cooking, and customer service. Key Points: 1. Team leadership experience 2. Knowledge of administration and cooking 3. Customer service and personnel management skills We are looking for a shift manager for a gastronomic restobar located in San Isidro. Candidates must have prior experience in this role, as well as basic knowledge of team leadership, administration, cooking, and customer service. -Requirements- Minimum education: Secondary school 3 years of experience Age: 23 years or older Knowledge: Leadership, Customer service, Cooking, Personnel management, Organization, Supervision, Sales Keywords: resident, shift manager, supervisor, assistant manager, responsible person, coordinator, manager, captain
