Description
Job Summary:
We are seeking a Sushi Chef with experience in rolling sushi, salmon cleaning, production and dispatch, while maintaining order and cleanliness in the work area.
Key Points:
1. Experience in rolling sushi and salmon cleaning
2. Production and dispatch management
3. Maintenance of order and cleanliness
A Sushi Chef is required for the Avellaneda area, working Monday to Saturday afternoon shift, with Sundays off.
Proven experience in rolling sushi, salmon cleaning, production and dispatch, as well as maintaining order and cleanliness in work areas, is mandatory. Salary: ARS 1,200,000 in hand + ARS 100,000 bonus for perfect attendance. -Requirements- Minimum education: High school
2 years of experience