Job Summary: A major restaurant chain is seeking proactive and dynamic cooks to join a stable work team responsible for food preparation and control. Key Highlights: 1. Be part of a stable work team 2. Perform mise en place and monitor inventory 3. Prepare, cook, and dispatch orders A major restaurant chain located in Palermo and Puerto Madero is seeking to hire cooks for its team. We are looking for a proactive and dynamic individual eager to join a stable work team. MAIN RESPONSIBILITIES: Perform mise en place. Conduct stock checks at the beginning and end of each shift. Monitor inventory. Prepare, cook, and dispatch orders. Prepare and cook staff meals. Verify the quality and condition of food items. Ensure compliance with hygiene standards. Maintain an organized kitchen area. Organize refrigerators and freezers, and label products. Organize and label products. Minimum one year of verifiable experience is mandatory, along with full-time availability. We look forward to your application! -Requirements- Minimum education: High school years of experience Age: between 20 and 35 years Keywords: chef, cook
Mateo Gómez
Computrabajo
Mateo Gómez
Computrabajo
