Description
Job Summary:
Supervise and manage a supermarket, ensuring efficient and profitable operations as well as a positive work environment, with objective reporting and comprehensive control.
Key Responsibilities:
1. Comprehensive leadership of supermarket and distribution operations
2. Personnel management and daily operational management
3. Administrative control and communication with management
Be in charge of a supermarket, fostering a positive, organized work environment and reporting on objective achievement.
Ensure orderly, efficient, and profitable supermarket and distribution operations, guaranteeing control, operational discipline, and objective achievement.
1. Operational Management (daily)
• Monitor cleanliness, order, and visible stock.
• Ensure proper product display and up-to-date pricing.
• Coordinate deliveries, restocking, and logistics between the supermarket and distribution.
2. Personnel Management
• Schedule shifts, cover absences, and manage days off.
• Assign clear tasks to each department (cashiers, warehouse, restocking, sales staff, drivers).
• Measure performance and provide feedback.
• Report behavioral issues, shortages, or underperformance.
3. Administrative / Control
• Daily cash reconciliation for each location.
• Control of delivery notes, purchases, and goods receipt.
• Verify physical stock versus system records.
4. Logistics and Distribution
• Ensure proper administration: delivery notes, collections, stock.
5. Relationship with Owners / Management
• Submit reports on sales, issues, implemented improvements, and staffing needs.
-Requirements- Minimum Education: University degree
4 years of experience
Languages: Spanish
Age: Between 30 and 60 years old
Knowledge: Administration
Willingness to travel: Yes
Keywords: leader, supervisor, manager, director, chief, lead, leadership, head, regent, salesman, saleswoman, seller, vendor, commercial, salesperson