Job Summary: We are looking for a professional to ensure the quality of processes and products, evaluating and controlling materials, with participation in challenging and high-impact projects. Key Highlights: 1. Participation in challenging and high-impact projects 2. A supportive and challenging work environment 3. Training sessions, workshops, and development activities **Date:** Jan 20, 2026 **Location:** CONCEPCION DEL URUGUAY **Company:** Molinos **Executive Operations Directorate** **Area / Plant / Location: CONCEPCION DEL URUGUAY** \- If you have an entrepreneurial spirit, take ownership of your challenges, and want to make an impact within a company with leading brands, we’re looking for you! We invite you to join a team that values your ideas, your growth potential, and your desire to develop in a supportive and challenging work environment. We offer diverse career opportunities where you can be the main protagonist. You will have access to: * Training sessions, workshops, and development activities. * Business onboarding and meetings with Molinos subject-matter experts. * Participation in challenging and high-impact projects. **The mission of this position is:** To ensure that processes, and the manufactured and packaged product, comply with applicable specifications. **Some of the main responsibilities will include:** * Performing quality control of the product throughout the entire process. * Evaluating packaging rejected by the metal detector. * Performing quality control of packaging materials and ingredients for ready-to-eat rice products. * Load monitoring and issuance of analysis protocols for export and domestic markets. * Fumigation of containers, tents, and hoppers with phosphine. Analysis and follow-up of complaints and non-conformities (NCs). * Ensuring compliance with various regulatory requirements, proactively identifying potential errors and defects that may arise. Requirements: * Knowledge: Food technology, ISO 22000 standards, HACCP, SAP, physical-chemical and microbiological analysis, and interpretation of such results * Skills: Organizational ability, strong interpersonal skills, attention to detail and concentration, methodical approach, and conflict resolution * Education: Students pursuing degrees in Food Engineering, Chemistry, or Industrial Engineering; or Bachelor’s degree in Food Science * Competencies: Team unity, collaboration, analytical depth and agility in problem solving, continuous improvement and drive for excellence, innovation, global vision and understanding of business variables, proactivity Additionally, we offer: * Swiss Medical health insurance plan * Discounts at Molinos Store (food and wines) * Discount platform (Gym, Languages, Mobile Phone Services, and more) * Monthly credit for snacks and beverages from our vending machines * Free cafeteria at the plant * Discounts at Munchi’s and Temaikén At Molinos, challenges begin on Day One! Challenges at Molinos begin on Day One. \-