Warehouse Supervisor - Rotational

Description

Job Summary: Coordinate and control merchandise movements in transfer warehouses, supervising receiving, loading, and registration. Key Highlights: 1. Professional growth opportunities in a dynamic and challenging environment. 2. Promotes work in accordance with the Quality Management System. 3. Collaborates in the design of new services and continuous improvement. A leading food service company is seeking a Rotational Warehouse Supervisor with availability to travel. Your primary responsibility will be to coordinate and control merchandise movements in transfer warehouses, ensuring timely and accurate execution of processes and deadlines. · Main Responsibilities: 1. Supervise receiving and loading activities for merchandise entering/exiting the Distribution Center. 2. Monitor and supervise the registration of all accounting movements for merchandise entering or exiting the facility. 3. Organize, coordinate, and control order picking during your shift. 4. Promote departmental work in accordance with the Quality Management System, while also complying with Occupational Health and Safety policies and Environmental Protection policies. 5. Conduct inventory counts of warehouse merchandise, perform daily stock control, and ensure proper product rotation. 6. Work in accordance with the Integrated Management System (Quality-Environment-Occupational Health and Safety). 7. Assist in compiling/generating control indicators such as Productivity, Dispatches, Receptions, and Absenteeism. 8. Collaborate with other involved departments in designing operations for new services. 9. Propose and implement improvement actions within the department. 10. Manage proper waste segregation. 11. Comply with environmental regulations. 12. Participate in and perform departmental tasks aligned with the Corporate Social Responsibility, Environmental Management, Sustainability, and Occupational Health and Safety strategies. · Requirements: - Own vehicle. - Availability to travel to Mar del Plata and Chubut (1–2 times per year). - Over 3 years’ experience managing warehouses. - Intermediate-level Excel proficiency. - Analytical capability and decision-making skills. - Experience managing teams. This position requires coverage across various transfer warehouses (Campana, Florencio Varela, Merlo, San Martín, Batán, and Chubut). We Offer: - Company-provided lunch. - Health insurance plan covering the employee and immediate family. - Automotive benefits agreement. - Special occasion gifts. · We seek candidates capable of working collaboratively with involved departments, demonstrating strong leadership and negotiation skills. Customer-oriented, flexible, and adaptable to change, given our constant operational evolution and fluctuating service requirements. If you meet all the above requirements, we invite you to apply for this position. We offer a dynamic and challenging work environment, professional growth opportunities, and a competitive salary. At Cook Master, we believe diversity enriches us and inclusion strengthens us. As a B Corporation, we are committed to creating equitable employment opportunities, valuing every story, talent, and perspective. All individuals are welcome to apply, regardless of gender, age, origin, sexual orientation, disability, identity, or background.-Requirements- Minimum Education: Tertiary degree 3 years of experience Age: between 28 and 45 years Willingness to travel: Yes Keywords: resident, supervisor, team leader, assistant manager, responsible person, coordinator, manager, captain